From Ernest Hemingway’s perfect hamburger to Beatrix Potter’s home-made gingerbread, The Writer’s Table presents 50 of the world’s best-loved authors’ favourite recipes.In the style of books including A Room of One’s Own and Writer’s Letters, The Writer’s Table provides a glimpse into the daily lives, routines and eccentricties of famous creatives. Each recipe is accompanied by a short introduction to the dish and its author, and provides practical instructions and up-to-date ingredients for you to make the dish yourself. Small, accessible and giftable, it’s the perfect collection for lovers of food and literature.Writers and recipes featured to include: Harper Lee’s Crackling Bread Anna Tolstoy’s Russian Mint Cookies Sylvia Plath’s Tomato Soup CakeEmily Dickinson’s Coconut CakeAllen Ginsburg’s Cold Summer BorschtNora Ephron’s Crab DipEdgar Allen Poe’s Egg Nog